{"id":13310,"date":"2017-10-23T13:25:04","date_gmt":"2017-10-23T13:25:04","guid":{"rendered":"https:\/\/www.akkerman.co.il\/?p=13310\/"},"modified":"2017-10-24T09:20:17","modified_gmt":"2017-10-24T09:20:17","slug":"dupuy-anised","status":"publish","type":"post","link":"https:\/\/www.akkerman.co.il\/en\/dupuy-anised\/","title":{"rendered":"Dupuy Anised"},"content":{"rendered":"

Ingredients:<\/span><\/p>\n

pastis<\/p>\n

50 ml\u00a0Dupuy<\/p>\n

2 dashes of Peychaud’s<\/p>\n

10 ml simple syrup<\/p>\n

 <\/p>\n

Method:<\/span><\/p>\n

Wash the inside of a cocktail glass with Pastis. In a cocktail shaker stir together the rest of the ingredients until chilled and strain to the cocktail glass.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients: pastis 50 ml\u00a0Dupuy 2 dashes of Peychaud’s 10 ml simple syrup   Method: Wash the inside of a cocktail glass with Pastis. In a cocktail shaker stir together the rest of the ingredients until chilled and strain to the cocktail glass.<\/p>\n","protected":false},"author":19,"featured_media":10391,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[805,820,7],"tags":[],"class_list":["post-13310","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cognac","category-anise","category-uncategorized"],"acf":[],"yoast_head":"\nAkkerman - Dupuy Anised<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.akkerman.co.il\/en\/dupuy-anised\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Akkerman - Dupuy Anised\" \/>\n<meta property=\"og:description\" content=\"Ingredients: pastis 50 ml\u00a0Dupuy 2 dashes of Peychaud’s 10 ml simple syrup   Method: Wash the inside of a cocktail glass with Pastis. 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