{"id":13650,"date":"2017-10-26T05:53:50","date_gmt":"2017-10-26T05:53:50","guid":{"rendered":"https:\/\/www.akkerman.co.il\/?p=13650\/"},"modified":"2017-10-26T05:53:50","modified_gmt":"2017-10-26T05:53:50","slug":"early-times-sour","status":"publish","type":"post","link":"https:\/\/www.akkerman.co.il\/en\/early-times-sour\/","title":{"rendered":"Early Times Sour"},"content":{"rendered":"

Ingredients:<\/span><\/p>\n

60 ml Early Times<\/p>\n

1 spoon of sugar<\/p>\n

1\/2 cup of lemon juice<\/p>\n

1\/2 cup of ice<\/p>\n

garnish – cherry and orange twist<\/p>\n

 <\/p>\n

Method:<\/span><\/p>\n

Fill a glass with crushed ice. Shake all ingredients with ice in a cocktail shaker and strain over the crushed ice. Garnish with a cherry and orange twist.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients: 60 ml Early Times 1 spoon of sugar 1\/2 cup of lemon juice 1\/2 cup of ice garnish – cherry and orange twist   Method: Fill a glass with crushed ice. Shake all ingredients with ice in a cocktail shaker and strain over the crushed ice. Garnish with a cherry and orange twist.<\/p>\n","protected":false},"author":19,"featured_media":8373,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[799,7],"tags":[],"class_list":["post-13650","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-american-whiskey","category-uncategorized"],"acf":[],"yoast_head":"\nAkkerman - Early Times Sour<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.akkerman.co.il\/en\/early-times-sour\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Akkerman - Early Times Sour\" \/>\n<meta property=\"og:description\" content=\"Ingredients: 60 ml Early Times 1 spoon of sugar 1\/2 cup of lemon juice 1\/2 cup of ice garnish – cherry and orange twist   Method: Fill a glass with crushed ice. 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